Club Social + Greek Taverna


When:
July 20, 2018 @ 7:15 pm – 11:15 pm
2018-07-20T19:15:00+01:00
2018-07-20T19:15:00+01:00
2018-07-20T23:15:00+01:00
Club Social + Greek Taverna

Welcome to Hathersage Social Club’s Social Night and Greek Taverna opening regularly throughout the summer to make the most of our garden. Join us for some of the club classics or choose from some of our fabulous Greek supper specials.   Just choose when you get here…just like a normal restaurant.

Menu

Sample Mezze Dishes

Lamb and pine nut keftedes

Feta Bouyiourdi

Garides with Ouzo

Gigantes

Aubergine and smoked hummus

Herb flatbreads

Greek Special Main Courses

 Salmon with Lemon, Herb and Caper Salsa

Pan fried loch salmon  fillet. Zesty dressing. Oregano and rose garlic roast potatoes

Or

Psitó Kotópoulo

Greek chicken. Free range chicken breast, roasted over lemon and garlic potatoes

Or

Vegetarian Moussaka

Field mushrooms, Aubergines, pulses and lentils, using fresh oregano, cinnamon, red wine and rose garlic. Rich cheese topping. Oregano and rose garlic roast potatoes

All served with bowls of  Greek Salad and Tzatziki

Club Classic Menu

Swordfish Niçoise|  £18

Swordfish steak, pan-fried in a caper and lemon butter with white wine served with pan-fried Charlotte potatoes, squeaky green beans, roast vine tomatoes, black olives and soft boiled egg with house dressing

Mediterranean Vegetable stack |  £14

Aubergine, courgette, sweet potato and peppers topped with either spinach & seeds or melted smoked mozzarella. Roasted pepper sauce, basil oil and a side of triple fried chips.

Surf & Turf  | £22.50

Seared fillet strips, pan fried king prawns with our smoked garlic butter. Side choice of triple fried chips or a club summer salad

Desserts 

Naughty Brownie of the Day |  £7

Double baked, rich, fudge style brownie served with clotted cream ice cream or cream

Sticky meringue of the day |  £7

Our soft chewy meringue with a special topping for the day

Mini Cheese board  |  £9

A slate with 3 taster size nibbles of our house cheeses with crackers and relish

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