French Cine Supper


When:
May 11, 2017 @ 7:00 pm – 11:00 pm
2017-05-11T19:00:00+01:00
2017-05-11T19:00:00+01:00
2017-05-11T23:00:00+01:00
French Cine Supper

A very French comedy about friendship, food and holidays!

 

 

Starters

Wild mushroom and Gaillac doux soup

Intense flavours of smoked garlic, wild mushrooms, parsley and pink peppercorns with a splash of Gaillac doux wine and creme fraiche

or

Basque Goats Cheese

melted on walnut bread with an orange, honey and nut glaze. With leaves and balsamic dressing

Main

Confit of Duck

Slow-cooked duck leg served oven roasted with Maldon sea salt for a crispy skin, with rich white wine and juniper reduction, creamy aligot potato and green beans

or

Tuna Niçoise

Ripe vine tomatoes, French beans, Charlotte potatoes, black olives and a french vinaigrette topped with a thick seared tuna steak and griddled tiger prawns. Served with a side order of triple fried frites

Or

Asparagus & Roquefort Tart

All butter pastry filed with caramelised onion, griddled asparagus and crumbled Roquefort cheese. Served with green bean & roasted pepper salad

Desserts

Parisian Waffle

Our own freshly cooked Liege Waffle with rosé soaked raspberries, Chantilly cream and toasted almonds

&

House Sorbet & Fruit

Raspberry sorbet with rose port soaked plums and oranges

£27.50

Posted on .